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​News | Study examines issue of food insecurity in Singapore

Published on: 15-Sep-2018

The Straits Times, page B6

Despite being ranked the fourth most-secure food nation in the world by the Economist Intelligence Unit last year, researchers have found that there are people here who struggle to get access to sufficient, safe and nutritious food. Dr Zhan Shaohua, Asst Prof of Sociology at NTU, suggested having a national food security policy and agency to coordinate food provision, funding and food quality.

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